Chyavanprash Lehyam

<ul><li>Made with pure, safe ingredients you can trust: wild Amla, Marayoor jaggery, multifloral honey and nutrient-rich Afghan raisins.</li><li>Crafted with all 47 classical herbs and slow-cooked in small batches to preserve potency, balance and absorption.</li><li>Light, naturally sweet and easy to enjoy, it supports everyday immunity for children, adults and elders.</li><li>Backed by Kerala Ayurveda’s 80+ years of purity and testing, it’s a clean daily ritual you can rely on.</li></ul>

<ul><li>At the heart of Kerala Ayurveda’s Chyawanprash is wild, peak-season Amla, naturally rich in Vitamin C and antioxidants that support everyday immunity. Whole Amla is used to retain its natural co-nutrients, helping the body absorb Vitamin C more effectively.</li><li></li><li>For sweetness, this recipe avoids refined sugar and uses chemical-free jaggery, multifloral honey, and nutrient-rich Afghan raisins. These natural ingredients do more than sweeten, they support digestion, help preserve the formulation naturally, and improve the absorption of herbs.</li><li></li><li>Together with 47 carefully selected Ayurvedic ingredients, this thoughtful combination creates a chyawanprash that is lighter, balanced, and suitable for daily use by the whole family.</li></ul>

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<li>Adults (18+): Take one tablespoon daily, preferably on an empty stomach with lukewarm milk or water, or as advised by a physician.</li><li>Kids(above 3 years): Take half to one teaspoon daily, preferably on an empty stomach with lukewarm milk or water, or as directed by a physician</li>
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